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Chicken, Stewing, Giblets, Raw

Carbs in Chicken, Stewing, Giblets, Raw

Chicken, Stewing, Giblets, Raw (1 unit, (yield from 1 lb ready-to-cook chicken)) contains 0.6g total carbs, 0.6g net carbs, 2.6g fat, 5g protein, and 47 calories.

  • Net Carbs

    0.6 g

  • Fiber

    0 g

  • Total Carbs

    0.6 g

  • Protein

    5 g

  • Fats

    2.6 g

47 cals

Nutritional Facts

  • Serving Size: 1 unit, (yield from 1 lb ready-to-cook chicken)
  • Serving Weight: 28g

Nutrient

Value

  • Calories

    47 kCal

  • Total Carbs

    0.6 g

    • Net Carbs

      0.6 g

    • Fiber

      0 g

    • Starch

      -

    • Sugar

      0 g

    • Sugar Alcohols

      -

  • Protein

    5 g

  • Fat

    2.6 g

    • Monounsat. Fat

      0.8 g

    • Polyunsat. Fat

      0.6 g

    • Saturated Fat

      0.7 g

    • Cholesterol

      67.2 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    2.8 mg

  • Iron

    1.7 mg

  • Magnesium

    5 mg

  • Phosphorus

    55.4 mg

  • Potassium

    63.3 mg

  • Sodium

    21.6 mg

  • Zinc

    0.8 mg

  • Copper

    0.1 mg

  • Selenium

    15.7 mcg

  • Folate

    98 mcg

  • Vitamin A

    882.6 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0.3 mg

  • Vit B3 (Niacin)

    2.4 mg

  • Vitamin B6

    0.2 mg

  • Vitamin B12

    3 mcg

  • Vitamin C

    3.2 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    0 mcg

  • Vitamin E

    0 mg

  • Choline

    0 mg