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Carbs in Corn, Scalloped Or Pudding, Corn Souffle
Corn, Scalloped Or Pudding, Corn Souffle (1 cup) contains 33.9g total carbs, 31.1g net carbs, 11g fat, 10.4g protein, and 257 calories.
Net Carbs
31.1 g
Fiber
2.8 g
Total Carbs
33.9 g
Protein
10.4 g
Fats
11 g
257 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 214g
Nutrient
Value
Calories
256.8 kCal
Total Carbs
33.9 g
Net Carbs
31.1 g
Fiber
2.8 g
Starch
-
Sugar
9.5 g
Sugar Alcohols
-
Protein
10.4 g
Fat
11 g
Monounsat. Fat
4.5 g
Polyunsat. Fat
2.6 g
Saturated Fat
2.9 g
Cholesterol
151.9 mg
Glycemic Load
-
Supplemental
Value
Calcium
92 mg
Iron
1.2 mg
Magnesium
34.2 mg
Phosphorus
214 mg
Potassium
417.3 mg
Sodium
684.8 mg
Zinc
1.2 mg
Copper
0.1 mg
Selenium
13.9 mcg
Folate
53.5 mcg
Vitamin A
147.7 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.4 mg
Vit B3 (Niacin)
2.3 mg
Vitamin B6
0.3 mg
Vitamin B12
0.5 mcg
Vitamin C
6.4 mg
Vitamin D
1.3 mcg
Vitamin K
6.9 mcg
Vitamin E
1.1 mg
Choline
110.4 mg