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Carbs in Beans, Small White, Mature Seeds, Cooked, Boiled, With Salt
Beans, Small White, Mature Seeds, Cooked, Boiled, With Salt (1 cup) contains 46.2g total carbs, 27.6g net carbs, 1.1g fat, 16.1g protein, and 254 calories.
Net Carbs
27.6 g
Fiber
18.6 g
Total Carbs
46.2 g
Protein
16.1 g
Fats
1.1 g
254 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 179g
Nutrient
Value
Calories
254.2 kCal
Total Carbs
46.2 g
Net Carbs
27.6 g
Fiber
18.6 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
16.1 g
Fat
1.2 g
Monounsat. Fat
0.1 g
Polyunsat. Fat
0.5 g
Saturated Fat
0.3 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
130.7 mg
Iron
5.1 mg
Magnesium
121.7 mg
Phosphorus
302.5 mg
Potassium
828.8 mg
Sodium
426 mg
Zinc
2 mg
Copper
0.3 mg
Selenium
2.3 mcg
Folate
245.2 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.4 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
0.5 mg
Vitamin B6
0.2 mg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
0 mcg
Vitamin E
0 mg
Choline
0 mg
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