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Roasted Almonds

Carbs in Roasted Almonds

Roasted Almonds (1 cup, whole, blanched) contains 31.4g total carbs, 13.7g net carbs, 71.7g fat, 30.8g protein, and 834 calories.

  • Net Carbs

    13.7 g

  • Fiber

    17.7 g

  • Total Carbs

    31.4 g

  • Protein

    30.8 g

  • Fats

    71.7 g

834 cals

Nutritional Facts

  • Serving Size: 1 cup, whole, blanched
  • Serving Weight: 145g

Nutrient

Value

  • Calories

    833.8 kCal

  • Total Carbs

    31.4 g

    • Net Carbs

      13.7 g

    • Fiber

      17.7 g

    • Starch

      -

    • Sugar

      5.6 g

    • Sugar Alcohols

      -

  • Protein

    30.8 g

  • Fat

    71.7 g

    • Monounsat. Fat

      44.8 g

    • Polyunsat. Fat

      17.5 g

    • Saturated Fat

      5.4 g

    • Cholesterol

      0 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    382.8 mg

  • Iron

    5.4 mg

  • Magnesium

    388.6 mg

  • Phosphorus

    701.8 mg

  • Potassium

    1022.3 mg

  • Sodium

    1.5 mg

  • Zinc

    4.5 mg

  • Copper

    1.4 mg

  • Selenium

    3.6 mcg

  • Folate

    72.5 mcg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    0.3 mg

  • Vit B2 (Riboflavin)

    1.5 mg

  • Vit B3 (Niacin)

    4.9 mg

  • Vitamin B6

    0.2 mg

  • Vitamin B12

    0 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    0 mcg

  • Vitamin E

    38 mg

  • Choline

    75.6 mg