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Carbs in Edamame, green or immature, cooked from frozen
Edamame, green or immature, cooked from frozen (0.5 cup) contains 6.9g total carbs, 2.8g net carbs, 4g fat, 9.2g protein, and 94 calories.
Net Carbs
2.8 g
Fiber
4 g
Total Carbs
6.9 g
Protein
9.2 g
Fats
4 g
94 cals
Nutritional Facts
- Serving Size: 0.5 cup
- Serving Weight: 77.5g
Nutrient
Value
Calories
93.8 kCal
Total Carbs
6.9 g
Net Carbs
2.8 g
Fiber
4 g
Starch
1.2 g
Sugar
1.7 g
Sugar Alcohols
0.1 g
Protein
9.2 g
Fat
4 g
Monounsat. Fat
1 g
Polyunsat. Fat
1.7 g
Saturated Fat
0.5 g
Cholesterol
0 mg
Glycemic Load
1.44
Supplemental
Value
Calcium
48.8 mg
Iron
1.8 mg
Magnesium
49.6 mg
Phosphorus
131 mg
Potassium
337.9 mg
Sodium
4.7 mg
Zinc
1.1 mg
Copper
0.3 mg
Selenium
0.6 mcg
Folate
241 mcg
Vitamin A
11.6 mcg
Vit B1 (Thiamin)
0.2 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
0.7 mg
Vitamin B5
0.3 mg
Vitamin B6
0.1 mg
Vitamin B12
0 mcg
Vitamin C
4.7 mg
Vitamin D
0 mcg
Vitamin K
20.7 mcg
Vitamin E
0.5 mg
Choline
43.6 mg
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