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Veal Breast Whole Boneless Separable Lean And Fat Cooked Braised

Carbs in Veal Breast Whole Boneless Separable Lean And Fat Cooked Braised

Veal Breast Whole Boneless Separable Lean And Fat Cooked Braised (1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)) contains 0g total carbs, 0g net carbs, 47.5g fat, 76.3g protein, and 753 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    76.3 g

  • Fats

    47.5 g

753 cals

Nutritional Facts

  • Serving Size: 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
  • Serving Weight: 283g

Nutrient

Value

  • Calories

    752.8 kCal

  • Total Carbs

    -

    • Net Carbs

      0 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    76.3 g

  • Fat

    47.5 g

    • Monounsat. Fat

      22.7 g

    • Polyunsat. Fat

      3.2 g

    • Saturated Fat

      18.5 g

    • Cholesterol

      319.8 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    25.5 mg

  • Iron

    2.2 mg

  • Magnesium

    56.6 mg

  • Phosphorus

    540.5 mg

  • Potassium

    769.8 mg

  • Sodium

    184 mg

  • Zinc

    10.3 mg

  • Copper

    0.2 mg

  • Selenium

    31.1 mcg

  • Folate

    36.8 mcg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    0.2 mg

  • Vit B2 (Riboflavin)

    0.8 mg

  • Vit B3 (Niacin)

    22.6 mg

  • Vitamin B6

    0.7 mg

  • Vitamin B12

    3.8 mcg

  • Vitamin D

    0 mcg

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