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Carbs in Veal Breast Whole Boneless Separable Lean Only Cooked Braised
Veal Breast Whole Boneless Separable Lean Only Cooked Braised (1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)) contains 0g total carbs, 0g net carbs, 23.2g fat, 71.9g protein, and 517 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
71.9 g
Fats
23.2 g
517 cals
Nutritional Facts
- Serving Size: 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
- Serving Weight: 237g
Nutrient
Value
Calories
516.7 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
71.9 g
Fat
23.2 g
Monounsat. Fat
10.7 g
Polyunsat. Fat
1.9 g
Saturated Fat
8.8 g
Cholesterol
274.9 mg
Glycemic Load
-
Supplemental
Value
Calcium
21.3 mg
Iron
2 mg
Magnesium
52.1 mg
Phosphorus
493 mg
Potassium
684.9 mg
Sodium
161.2 mg
Zinc
9.9 mg
Copper
0.2 mg
Selenium
29.6 mcg
Folate
35.6 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.8 mg
Vit B3 (Niacin)
21.3 mg
Vitamin B6
0.7 mg
Vitamin B12
3.5 mcg
Vitamin D
0 mcg
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