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Rotation Vegetables Corn On The Cob

Carbs in Shoney's Rotation Vegetables Corn On The Cob

Shoney's Rotation Vegetables Corn On The Cob (1 serving) contains 14g total carbs, 12g net carbs, 0.5g fat, 2g protein, and 60 calories.

Net Carbs

12 g
Fiber

2 g
Total Carbs

14 g
Protein

2 g
Fats

0.5 g

60 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

60 kCal
Total Carbs

14 g
- Net Carbs
  
  12 g
- Fiber
  
  2 g
- Starch
  
  -
- Sugar
  
  3 g
- Sugar Alcohols
  
  -
Protein

2 g
Fat

0.5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  -
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Potassium

160 mg
Vitamin A

0 mcg
Vitamin D

0 mcg