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Carbs in Onions Boiled With Salt
Onions Boiled With Salt (1 cup) contains 20.1g total carbs, 17.1g net carbs, 0.4g fat, 2.9g protein, and 88 calories.
Net Carbs
17.1 g
Fiber
2.9 g
Total Carbs
20.1 g
Protein
2.9 g
Fats
0.4 g
88 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 210g
Nutrient
Value
Calories
88.2 kCal
Total Carbs
20.1 g
Net Carbs
17.1 g
Fiber
2.9 g
Starch
-
Sugar
9.9 g
Sugar Alcohols
-
Protein
2.9 g
Fat
0.4 g
Monounsat. Fat
0.1 g
Polyunsat. Fat
0.2 g
Saturated Fat
0.1 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
46.2 mg
Iron
0.5 mg
Magnesium
23.1 mg
Phosphorus
73.5 mg
Potassium
348.6 mg
Sodium
501.9 mg
Zinc
0.4 mg
Copper
0.1 mg
Selenium
1.3 mcg
Folate
31.5 mcg
Vitamin A
1.3 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
0.4 mg
Vitamin B6
0.3 mg
Vitamin C
10.9 mg
Vitamin D
0 mcg
Vitamin K
1.1 mcg
Vitamin E
0 mg
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