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Carbs in Chicken Broilers Or Fryers Back Meat And Skin Cooked Stewed
Chicken Broilers Or Fryers Back Meat And Skin Cooked Stewed (1 cup, chopped or diced) contains 0g total carbs, 0g net carbs, 29g fat, 35.5g protein, and 413 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
35.5 g
Fats
29 g
413 cals
Nutritional Facts
- Serving Size: 1 cup, chopped or diced
- Serving Weight: 160g
Nutrient
Value
Calories
412.8 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
35.5 g
Fat
29 g
Monounsat. Fat
11.4 g
Polyunsat. Fat
6.4 g
Saturated Fat
8 g
Cholesterol
124.8 mg
Glycemic Load
-
Supplemental
Value
Calcium
28.8 mg
Iron
2 mg
Magnesium
25.6 mg
Phosphorus
192 mg
Potassium
232 mg
Sodium
102.4 mg
Zinc
3.1 mg
Copper
0.1 mg
Selenium
31.8 mcg
Folate
8 mcg
Vitamin A
147.8 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.2 mg
Vit B3 (Niacin)
7 mg
Vitamin B6
0.2 mg
Vitamin B12
0.3 mcg
Vitamin D
0.1 mcg
Vitamin K
6.6 mcg
Vitamin E
0.4 mg
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