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Carbs in Chicken Broilers Or Fryers Back Meat Only Cooked Stewed
Chicken Broilers Or Fryers Back Meat Only Cooked Stewed (1 unit (yield from 1 lb ready-to-cook chicken)) contains 0g total carbs, 0g net carbs, 2.9g fat, 6.6g protein, and 54 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
6.6 g
Fats
2.9 g
54 cals
Nutritional Facts
- Serving Size: 1 unit (yield from 1 lb ready-to-cook chicken)
- Serving Weight: 26g
Nutrient
Value
Calories
54.3 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
6.6 g
Fat
2.9 g
Monounsat. Fat
1.1 g
Polyunsat. Fat
0.7 g
Saturated Fat
0.8 g
Cholesterol
22.1 mg
Glycemic Load
-
Supplemental
Value
Calcium
5.5 mg
Iron
0.3 mg
Magnesium
4.4 mg
Phosphorus
33.8 mg
Potassium
41.1 mg
Sodium
17.4 mg
Zinc
0.6 mg
Copper
0 mg
Selenium
4.3 mcg
Folate
1.8 mcg
Vitamin A
7 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
1.2 mg
Vitamin B6
0.1 mg
Vitamin B12
0.1 mcg
Vitamin D
0 mcg
Vitamin K
0.6 mcg
Vitamin E
0.1 mg
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