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Carbs in Beef Brisket Whole Separable Lean And Fat Trimmed To 1/4" All Grades Cooked Braised
Beef Brisket Whole Separable Lean And Fat Trimmed To 1/4" All Grades Cooked Braised (1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)) contains 0g total carbs, 0g net carbs, 104.1g fat, 77.6g protein, and 1271 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
77.6 g
Fats
104.1 g
1271 cals
Nutritional Facts
- Serving Size: 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
- Serving Weight: 330g
Nutrient
Value
Calories
1270.5 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
77.6 g
Fat
104.2 g
Monounsat. Fat
45.9 g
Polyunsat. Fat
3.7 g
Saturated Fat
40.9 g
Cholesterol
310.2 mg
Glycemic Load
-
Supplemental
Value
Calcium
26.4 mg
Iron
7.4 mg
Magnesium
59.4 mg
Phosphorus
617.1 mg
Potassium
762.3 mg
Sodium
201.3 mg
Zinc
16.8 mg
Copper
0.3 mg
Selenium
73.6 mcg
Folate
19.8 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.2 mg
Vit B2 (Riboflavin)
0.6 mg
Vit B3 (Niacin)
9.9 mg
Vitamin B6
0.8 mg
Vitamin B12
7.5 mcg
Vitamin D
0 mcg
Vitamin K
6.9 mcg
Vitamin E
0.8 mg
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