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Veal Variety Meats And By-products Tongue Raw

Carbs in Veal Variety Meats And By-products Tongue Raw

Veal Variety Meats And By-products Tongue Raw (1 oz) contains 0.5g total carbs, 0.5g net carbs, 1.6g fat, 4.9g protein, and 37 calories.

  • Net Carbs

    0.5 g

  • Fiber

    0 g

  • Total Carbs

    0.5 g

  • Protein

    4.9 g

  • Fats

    1.6 g

37 cals

Nutritional Facts

  • Serving Size: 1 oz
  • Serving Weight: 28.35g

Nutrient

Value

  • Calories

    37.1 kCal

  • Total Carbs

    0.5 g

    • Net Carbs

      0.5 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    4.9 g

  • Fat

    1.6 g

    • Monounsat. Fat

      0.7 g

    • Polyunsat. Fat

      0.1 g

    • Saturated Fat

      0.7 g

    • Cholesterol

      17.6 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    2 mg

  • Iron

    0.8 mg

  • Magnesium

    4.8 mg

  • Phosphorus

    45.1 mg

  • Potassium

    76.8 mg

  • Sodium

    23.3 mg

  • Zinc

    0.8 mg

  • Copper

    0.1 mg

  • Selenium

    2 mcg

  • Folate

    1.4 mcg

  • Vitamin A

    0.1 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    0.6 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    1.7 mcg

  • Vitamin C

    1.4 mg

  • Vitamin D

    0 mcg