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Hot Soups Milk Cream Curry

Carbs in Boiling Point Hot Soups Milk Cream Curry

Boiling Point Hot Soups Milk Cream Curry (1 serving) contains 28g total carbs, 28g net carbs, 59g fat, 56g protein, and 630 calories.

Net Carbs

28 g
Fiber

0 g
Total Carbs

28 g
Protein

56 g
Fats

59 g

630 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

630 kCal
Total Carbs

28 g
- Net Carbs
  
  28 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

56 g
Fat

59 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  -
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Vitamin A

0 mcg
Vitamin D

0 mcg