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Beef Chuck For Stew Separable Lean And Fat Select Raw

Carbs in Beef Chuck For Stew Separable Lean And Fat Select Raw

Beef Chuck For Stew Separable Lean And Fat Select Raw (3 oz) contains 0.2g total carbs, 0.2g net carbs, 3.4g fat, 18.6g protein, and 105 calories.

  • Net Carbs

    0.2 g

  • Fiber

    0 g

  • Total Carbs

    0.2 g

  • Protein

    18.6 g

  • Fats

    3.4 g

105 cals

Nutritional Facts

  • Serving Size: 3 oz
  • Serving Weight: 85g

Nutrient

Value

  • Calories

    105.4 kCal

  • Total Carbs

    0.2 g

    • Net Carbs

      0.2 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    18.6 g

  • Fat

    3.4 g

    • Monounsat. Fat

      1.8 g

    • Polyunsat. Fat

      0.2 g

    • Saturated Fat

      1.5 g

    • Cholesterol

      56.1 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    11.9 mg

  • Iron

    1.9 mg

  • Magnesium

    17 mg

  • Phosphorus

    177.7 mg

  • Potassium

    305.2 mg

  • Sodium

    68.9 mg

  • Zinc

    4.7 mg

  • Copper

    0.1 mg

  • Selenium

    22.1 mcg

  • Folate

    3.4 mcg

  • Vitamin A

    1.8 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    4.4 mg

  • Vitamin B6

    0.5 mg

  • Vitamin B12

    2.1 mcg

  • Vitamin D

    0.1 mcg

  • Vitamin K

    1.3 mcg

  • Vitamin E

    0.1 mg