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Roasted Chicken & Garden Vegetables

Carbs in Lean Cuisine Roasted Chicken & Garden Vegetables

Lean Cuisine Roasted Chicken & Garden Vegetables (1 package) contains 31g total carbs, 26g net carbs, 3.5g fat, 16g protein, and 220 calories.

Net Carbs

26 g
Fiber

5 g
Total Carbs

31 g
Protein

16 g
Fats

3.5 g

220 cals

Quantity

Serving Size

Serving Size: 1 package
Serving Weight: 297g

Nutrient

Value

Calories

220 kCal
Total Carbs

31 g
- Net Carbs
  
  26 g
- Fiber
  
  5 g
- Starch
  
  -
- Sugar
  
  5 g
- Sugar Alcohols
  
  -
Protein

16 g
Fat

3.5 g
- Monounsat. Fat
  
  1 g
- Polyunsat. Fat
  
  1.5 g
- Saturated Fat
  
  1 g
- Cholesterol
  
  25 mg
Glycemic Load

-

Supplemental

Value

Calcium

100 mg
Iron

1.4 mg
Potassium

670 mg
Sodium

620 mg
Vitamin A

450 mcg
Vitamin C

18 mg
Vitamin D

0 mcg