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Lamb Domestic Leg Whole Shank And Sirloin Separable Lean Only Trimmed To 1/4" Fat Choice Cooked Roasted

Carbs in Lamb Domestic Leg Whole Shank And Sirloin Separable Lean Only Trimmed To 1/4" Fat Choice Cooked Roasted

Lamb Domestic Leg Whole Shank And Sirloin Separable Lean Only Trimmed To 1/4" Fat Choice Cooked Roasted (1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)) contains 0g total carbs, 0g net carbs, 16.9g fat, 61.7g protein, and 416 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    61.7 g

  • Fats

    16.9 g

416 cals

Nutritional Facts

  • Serving Size: 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
  • Serving Weight: 218g

Nutrient

Value

  • Calories

    416.4 kCal

  • Total Carbs

    -

    • Net Carbs

      0 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    61.7 g

  • Fat

    16.9 g

    • Monounsat. Fat

      7.4 g

    • Polyunsat. Fat

      1.1 g

    • Saturated Fat

      6 g

    • Cholesterol

      194 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    17.4 mg

  • Iron

    4.6 mg

  • Magnesium

    56.7 mg

  • Phosphorus

    449.1 mg

  • Potassium

    736.8 mg

  • Sodium

    148.2 mg

  • Zinc

    10.8 mg

  • Copper

    0.3 mg

  • Selenium

    65.6 mcg

  • Folate

    50.1 mcg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    0.2 mg

  • Vit B2 (Riboflavin)

    0.6 mg

  • Vit B3 (Niacin)

    13.8 mg

  • Vitamin B6

    0.4 mg

  • Vitamin B12

    5.8 mcg

  • Vitamin D

    0.1 mcg

  • Vitamin K

    7.9 mcg

  • Vitamin E

    0.4 mg