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Carbs in Turkey Young Hen Dark Meat And Skin Cooked Roasted
Turkey Young Hen Dark Meat And Skin Cooked Roasted (1 unit (yield from 1 lb ready-to-cook turkey)) contains 0g total carbs, 0g net carbs, 13.5g fat, 29g protein, and 246 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
29 g
Fats
13.5 g
246 cals
Nutritional Facts
- Serving Size: 1 unit (yield from 1 lb ready-to-cook turkey)
- Serving Weight: 106g
Nutrient
Value
Calories
245.9 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
29 g
Fat
13.6 g
Monounsat. Fat
4.3 g
Polyunsat. Fat
3.6 g
Saturated Fat
4.1 g
Cholesterol
89 mg
Glycemic Load
-
Supplemental
Value
Calcium
32.9 mg
Iron
2.4 mg
Magnesium
24.4 mg
Phosphorus
207.8 mg
Potassium
292.6 mg
Sodium
76.3 mg
Zinc
4.4 mg
Copper
0.2 mg
Selenium
39.4 mcg
Folate
8.5 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.2 mg
Vit B3 (Niacin)
3.9 mg
Vitamin B6
0.3 mg
Vitamin B12
0.4 mcg
Vitamin D
0 mcg
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