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Pork Cured Shoulder Blade Roll Separable Lean And Fat Roasted

Carbs in Pork Cured Shoulder Blade Roll Separable Lean And Fat Roasted

Pork Cured Shoulder Blade Roll Separable Lean And Fat Roasted (1 piece, cooked (yield from 1 lb unheated product)) contains 1.4g total carbs, 1.4g net carbs, 88.3g fat, 65g protein, and 1079 calories.

  • Net Carbs

    1.4 g

  • Fiber

    0 g

  • Total Carbs

    1.4 g

  • Protein

    65 g

  • Fats

    88.3 g

1079 cals

Nutritional Facts

  • Serving Size: 1 piece, cooked (yield from 1 lb unheated product)
  • Serving Weight: 376g

Nutrient

Value

  • Calories

    1079.1 kCal

  • Total Carbs

    1.4 g

    • Net Carbs

      1.4 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    65 g

  • Fat

    88.3 g

    • Monounsat. Fat

      41.5 g

    • Polyunsat. Fat

      9.4 g

    • Saturated Fat

      31.5 g

    • Cholesterol

      251.9 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    26.3 mg

  • Iron

    3.4 mg

  • Magnesium

    48.9 mg

  • Phosphorus

    586.6 mg

  • Potassium

    729.4 mg

  • Sodium

    3658.5 mg

  • Zinc

    9.2 mg

  • Copper

    0.3 mg

  • Selenium

    107.5 mcg

  • Folate

    11.3 mcg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    1.7 mg

  • Vit B2 (Riboflavin)

    1.1 mg

  • Vit B3 (Niacin)

    8.9 mg

  • Vitamin B6

    0.8 mg

  • Vitamin B12

    4 mcg

  • Vitamin C

    12 mg

  • Vitamin D

    0 mcg