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Carbs in Whole Foods Market Recipes Main Dishes Haddock Fillets With Roasted Garlic Potato Crust
Whole Foods Market Recipes Main Dishes Haddock Fillets With Roasted Garlic Potato Crust (1 fillet) contains 34g total carbs, 31g net carbs, 4.5g fat, 22g protein, and 260 calories.
Net Carbs
31 g
Fiber
3 g
Total Carbs
34 g
Protein
22 g
Fats
4.5 g
260 cals
Nutritional Facts
- Serving Size: 1 fillet
- Serving Weight: 255g
Nutrient
Value
Calories
260 kCal
Total Carbs
34 g
Net Carbs
31 g
Fiber
3 g
Starch
-
Sugar
3 g
Sugar Alcohols
-
Protein
22 g
Fat
4.5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1 g
Cholesterol
55 mg
Glycemic Load
-
Supplemental
Value
Sodium
380 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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