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Chicken Leg Stewed Meat And Skin

Carbs in Chicken Leg Stewed Meat And Skin

Chicken Leg Stewed Meat And Skin (1 cup, chopped or diced) contains 0g total carbs, 0g net carbs, 18.1g fat, 33.8g protein, and 308 calories.

Net Carbs

0 g
Fiber

0 g
Total Carbs

0 g
Protein

33.8 g
Fats

18.1 g

308 cals

Quantity

Serving Size

Serving Size: 1 cup, chopped or diced
Serving Weight: 140g

Nutrient

Value

Calories

308 kCal
Total Carbs

-
- Net Carbs
  
  0 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

33.8 g
Fat

18.1 g
- Monounsat. Fat
  
  7.1 g
- Polyunsat. Fat
  
  4 g
- Saturated Fat
  
  5 g
- Cholesterol
  
  117.6 mg
Glycemic Load

-

Supplemental

Value

Calcium

15.4 mg
Iron

1.9 mg
Magnesium

28 mg
Phosphorus

194.6 mg
Potassium

246.4 mg
Sodium

102.2 mg
Zinc

3.4 mg
Copper

0.1 mg
Selenium

26.5 mcg
Folate

8.4 mcg
Vitamin A

52.1 mcg
Vit B1 (Thiamin)

0.1 mg
Vit B2 (Riboflavin)

0.3 mg
Vit B3 (Niacin)

6.4 mg
Vitamin B6

0.3 mg
Vitamin B12

0.3 mcg
Vitamin D

0.2 mcg
Vitamin K

4.9 mcg
Vitamin E

0.4 mg