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Pork, Fresh, Enhanced, Loin, Tenderloin, Separable Lean And Fat, Raw

Carbs in Pork, Fresh, Enhanced, Loin, Tenderloin, Separable Lean And Fat, Raw

Pork, Fresh, Enhanced, Loin, Tenderloin, Separable Lean And Fat, Raw (1 roast) contains 0g total carbs, 0g net carbs, 16.9g fat, 108.3g protein, and 585 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    108.3 g

  • Fats

    16.9 g

585 cals

Nutritional Facts

  • Serving Size: 1 roast
  • Serving Weight: 537.05g

Nutrient

Value

  • Calories

    585.4 kCal

  • Total Carbs

    0 g

    • Net Carbs

      0 g

    • Fiber

      0 g

    • Starch

      -

    • Sugar

      0 g

    • Sugar Alcohols

      -

  • Protein

    108.3 g

  • Fat

    16.9 g

    • Monounsat. Fat

      6.4 g

    • Polyunsat. Fat

      2.7 g

    • Saturated Fat

      5.6 g

    • Cholesterol

      263.2 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    26.9 mg

  • Iron

    4.9 mg

  • Magnesium

    123.5 mg

  • Phosphorus

    1536 mg

  • Potassium

    2787.3 mg

  • Sodium

    1283.6 mg

  • Zinc

    9.2 mg

  • Copper

    0.6 mg

  • Selenium

    186.4 mcg

  • Folate

    0 mcg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    4 mg

  • Vit B2 (Riboflavin)

    1.8 mg

  • Vit B3 (Niacin)

    34.3 mg

  • Vitamin B6

    4 mg

  • Vitamin B12

    2.8 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    0 mcg

  • Vitamin E

    1.1 mg

  • Choline

    418.9 mg

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