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Carbs in Pumpkin, Cooked, From Fresh, Fat Not Added In Cooking
Pumpkin, Cooked, From Fresh, Fat Not Added In Cooking (1 cup) contains 12g total carbs, 9.3g net carbs, 0.2g fat, 1.8g protein, and 49 calories.
Net Carbs
9.3 g
Fiber
2.7 g
Total Carbs
12 g
Protein
1.8 g
Fats
0.2 g
49 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 245g
Nutrient
Value
Calories
49 kCal
Total Carbs
12 g
Net Carbs
9.3 g
Fiber
2.7 g
Starch
-
Sugar
2.5 g
Sugar Alcohols
-
Protein
1.8 g
Fat
0.2 g
Monounsat. Fat
0 g
Polyunsat. Fat
0 g
Saturated Fat
0.1 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
36.8 mg
Iron
1.4 mg
Magnesium
22.1 mg
Phosphorus
73.5 mg
Potassium
561.1 mg
Sodium
372.4 mg
Zinc
0.6 mg
Copper
0.2 mg
Selenium
0.5 mcg
Folate
22.1 mcg
Vitamin A
610.1 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.2 mg
Vit B3 (Niacin)
1 mg
Vitamin B6
0.1 mg
Vitamin B12
0 mcg
Vitamin C
11.5 mg
Vitamin D
0 mcg
Vitamin K
2 mcg
Vitamin E
2 mg
Choline
15.2 mg
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