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Cereals Ready-to-eat, KELLOGG, KELLOGGS ALL-BRAN BRAN BUDS

Carbs in Cereals Ready-to-eat, KELLOGG, KELLOGGS ALL-BRAN BRAN BUDS

Cereals Ready-to-eat, KELLOGG, KELLOGGS ALL-BRAN BRAN BUDS (1 .333 cup, (1 NLEA serving)) contains 24g total carbs, 11.1g net carbs, 0.6g fat, 2.1g protein, and 75 calories.

  • Net Carbs

    11.1 g

  • Fiber

    12.9 g

  • Total Carbs

    24 g

  • Protein

    2.1 g

  • Fats

    0.6 g

75 cals

Nutritional Facts

  • Serving Size: 1 .333 cup, (1 NLEA serving)
  • Serving Weight: 30g

Nutrient

Value

  • Calories

    75 kCal

  • Total Carbs

    24 g

    • Net Carbs

      11.1 g

    • Fiber

      12.9 g

    • Starch

      -

    • Sugar

      8.1 g

    • Sugar Alcohols

      -

  • Protein

    2.1 g

  • Fat

    0.6 g

    • Monounsat. Fat

      0.2 g

    • Polyunsat. Fat

      0.4 g

    • Saturated Fat

      0.1 g

    • Cholesterol

      0 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    18.9 mg

  • Iron

    4.5 mg

  • Magnesium

    61.5 mg

  • Phosphorus

    150 mg

  • Potassium

    300 mg

  • Sodium

    202.8 mg

  • Zinc

    1.5 mg

  • Copper

    0.1 mg

  • Selenium

    8.7 mcg

  • Folate

    403.5 mcg

  • Vitamin A

    153.3 mcg

  • Vit B1 (Thiamin)

    0.4 mg

  • Vit B2 (Riboflavin)

    0.4 mg

  • Vit B3 (Niacin)

    5.1 mg

  • Vitamin B6

    2 mg

  • Vitamin B12

    6 mcg

  • Vitamin C

    6 mg

  • Vitamin D

    1 mcg

  • Vitamin K

    0.3 mcg

  • Vitamin E

    0.5 mg

  • Choline

    15.6 mg

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