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Carbs in Cereals Ready-to-eat, KELLOGG, KELLOGGS RAISIN BRAN
Cereals Ready-to-eat, KELLOGG, KELLOGGS RAISIN BRAN (1 cup, ( 1 NLEA serving)) contains 45.6g total carbs, 39.1g net carbs, 1.3g fat, 5.1g protein, and 190 calories.
Net Carbs
39.1 g
Fiber
6.5 g
Total Carbs
45.6 g
Protein
5.1 g
Fats
1.3 g
190 cals
Nutritional Facts
- Serving Size: 1 cup, ( 1 NLEA serving)
- Serving Weight: 59g
Nutrient
Value
Calories
190 kCal
Total Carbs
45.6 g
Net Carbs
39.1 g
Fiber
6.6 g
Starch
-
Sugar
17.6 g
Sugar Alcohols
-
Protein
5.1 g
Fat
1.3 g
Monounsat. Fat
0.2 g
Polyunsat. Fat
0.4 g
Saturated Fat
0.2 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
27.7 mg
Iron
7.5 mg
Magnesium
74.3 mg
Phosphorus
215.4 mg
Potassium
334.5 mg
Sodium
342.2 mg
Zinc
2.1 mg
Copper
0.3 mg
Selenium
2.1 mcg
Folate
150.5 mcg
Vitamin A
260.8 mcg
Vit B1 (Thiamin)
0.7 mg
Vit B2 (Riboflavin)
0.9 mg
Vit B3 (Niacin)
8.6 mg
Vitamin B6
1.1 mg
Vitamin B12
3 mcg
Vitamin C
0 mg
Vitamin D
1 mcg
Vitamin K
1.4 mcg
Vitamin E
0.4 mg
Choline
17.1 mg
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