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Carbs in Pork Roast, Unknown As To Cut, Cooked, Unknown As To Fat Eaten
Pork Roast, Unknown As To Cut, Cooked, Unknown As To Fat Eaten (1 thin slice (approx 4-1/2 in. x 2-1/2 in. x 1/8 in.)) contains 0g total carbs, 0g net carbs, 3.1g fat, 5.7g protein, and 52 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
5.7 g
Fats
3.1 g
52 cals
Nutritional Facts
- Serving Size: 1 thin slice (approx 4-1/2 in. x 2-1/2 in. x 1/8 in.)
- Serving Weight: 21g
Nutrient
Value
Calories
51.9 kCal
Total Carbs
0 g
Net Carbs
0 g
Fiber
0 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
5.7 g
Fat
3.1 g
Monounsat. Fat
1.4 g
Polyunsat. Fat
0.3 g
Saturated Fat
1.1 g
Cholesterol
17.2 mg
Glycemic Load
-
Supplemental
Value
Calcium
4 mg
Iron
0.2 mg
Magnesium
5.5 mg
Phosphorus
50.6 mg
Potassium
85.3 mg
Sodium
46.4 mg
Zinc
0.5 mg
Copper
0 mg
Selenium
7 mcg
Folate
1.3 mcg
Vitamin A
0.6 mcg
Vit B1 (Thiamin)
0.2 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
1.2 mg
Vitamin B6
0.1 mg
Vitamin B12
0.2 mcg
Vitamin C
0.1 mg
Vitamin D
0.2 mcg
Vitamin K
0 mcg
Vitamin E
0 mg
Choline
19.5 mg
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