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Carbs in Pork Roast, Unknown As To Cut, Cooked, Lean Only Eaten
Pork Roast, Unknown As To Cut, Cooked, Lean Only Eaten (1 thin slice (approx 4-1/2 in. x 2-1/2 in. x 1/8 in.)) contains 0g total carbs, 0g net carbs, 2g fat, 6g protein, and 44 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
6 g
Fats
2 g
44 cals
Nutritional Facts
- Serving Size: 1 thin slice (approx 4-1/2 in. x 2-1/2 in. x 1/8 in.)
- Serving Weight: 21g
Nutrient
Value
Calories
43.7 kCal
Total Carbs
0 g
Net Carbs
0 g
Fiber
0 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
6 g
Fat
2 g
Monounsat. Fat
0.9 g
Polyunsat. Fat
0.2 g
Saturated Fat
0.7 g
Cholesterol
17 mg
Glycemic Load
-
Supplemental
Value
Calcium
3.8 mg
Iron
0.2 mg
Magnesium
5.9 mg
Phosphorus
52.1 mg
Potassium
88.8 mg
Sodium
60.7 mg
Zinc
0.5 mg
Copper
0 mg
Selenium
7.3 mcg
Folate
0.2 mcg
Vitamin A
0.4 mcg
Vit B1 (Thiamin)
0.2 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
1.2 mg
Vitamin B6
0.1 mg
Vitamin B12
0.2 mcg
Vitamin C
0.1 mg
Vitamin D
0.2 mcg
Vitamin K
0 mcg
Vitamin E
0 mg
Choline
20.5 mg
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