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Carbs in Chicken, Heart, All Classes, Cooked, Simmered
Chicken, Heart, All Classes, Cooked, Simmered (1 cup, chopped or diced) contains 0.1g total carbs, 0.1g net carbs, 11.5g fat, 38.3g protein, and 268 calories.
Net Carbs
0.1 g
Fiber
0 g
Total Carbs
0.1 g
Protein
38.3 g
Fats
11.5 g
268 cals
Nutritional Facts
- Serving Size: 1 cup, chopped or diced
- Serving Weight: 145g
Nutrient
Value
Calories
268.3 kCal
Total Carbs
0.2 g
Net Carbs
0.2 g
Fiber
0 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
38.3 g
Fat
11.5 g
Monounsat. Fat
2.9 g
Polyunsat. Fat
3.3 g
Saturated Fat
3.3 g
Cholesterol
350.9 mg
Glycemic Load
-
Supplemental
Value
Calcium
27.6 mg
Iron
13.1 mg
Magnesium
29 mg
Phosphorus
288.6 mg
Potassium
191.4 mg
Sodium
69.6 mg
Zinc
10.6 mg
Copper
0.7 mg
Selenium
11.6 mcg
Folate
116 mcg
Vitamin A
11.6 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
1.1 mg
Vit B3 (Niacin)
4.1 mg
Vitamin B6
0.5 mg
Vitamin B12
10.6 mcg
Vitamin C
2.6 mg
Vitamin D
0 mcg
Vitamin K
0 mcg
Vitamin E
0 mg
Choline
0 mg
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