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Turkey All Classes Neck Meat Only Cooked Simmered

Carbs in Turkey All Classes Neck Meat Only Cooked Simmered

Turkey All Classes Neck Meat Only Cooked Simmered (1 unit (yield from 1 lb ready-to-cook turkey)) contains 0g total carbs, 0g net carbs, 0.7g fat, 2.2g protein, and 16 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    2.2 g

  • Fats

    0.7 g

16 cals

Nutritional Facts

  • Serving Size: 1 unit (yield from 1 lb ready-to-cook turkey)
  • Serving Weight: 10g

Nutrient

Value

  • Calories

    16.2 kCal

  • Total Carbs

    -

    • Net Carbs

      0 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    2.3 g

  • Fat

    0.7 g

    • Monounsat. Fat

      0.3 g

    • Polyunsat. Fat

      0.2 g

    • Saturated Fat

      0.2 g

    • Cholesterol

      12.8 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    5.8 mg

  • Iron

    0.1 mg

  • Magnesium

    1.8 mg

  • Phosphorus

    18.2 mg

  • Potassium

    11.4 mg

  • Sodium

    24.6 mg

  • Zinc

    0.4 mg

  • Copper

    0 mg

  • Selenium

    3.6 mcg

  • Folate

    0.7 mcg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0 mg

  • Vit B3 (Niacin)

    0.6 mg

  • Vitamin B6

    0 mg

  • Vitamin B12

    0.1 mcg

  • Vitamin D

    0 mcg

  • Vitamin E

    0.1 mg

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