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Carbs in Pea Soup, Canned, Low Sodium, Prepared With Water
Pea Soup, Canned, Low Sodium, Prepared With Water (1 cup) contains 24.7g total carbs, 20g net carbs, 2.7g fat, 8g protein, and 155 calories.
Net Carbs
20 g
Fiber
4.8 g
Total Carbs
24.7 g
Protein
8 g
Fats
2.7 g
155 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 250g
Nutrient
Value
Calories
155 kCal
Total Carbs
24.7 g
Net Carbs
20 g
Fiber
4.8 g
Starch
-
Sugar
8 g
Sugar Alcohols
-
Protein
8 g
Fat
2.7 g
Monounsat. Fat
0.9 g
Polyunsat. Fat
0.4 g
Saturated Fat
1.3 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
30 mg
Iron
1.8 mg
Magnesium
37.5 mg
Phosphorus
117.5 mg
Potassium
177.5 mg
Sodium
25 mg
Zinc
1.6 mg
Copper
0.4 mg
Selenium
9 mcg
Folate
2.5 mcg
Vitamin A
7.5 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
1.2 mg
Vitamin B6
0.1 mg
Vitamin B12
0 mcg
Vitamin C
1.5 mg
Vitamin D
0 mcg
Vitamin K
0.5 mcg
Vitamin E
0.2 mg
Choline
33 mg
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