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Carbs in Lamb, Roast, Cooked, Lean Only Eaten, Mutton Leg
Lamb, Roast, Cooked, Lean Only Eaten, Mutton Leg (1 thin slice (approx 3 in. dia x 1/8 in.)) contains 0g total carbs, 0g net carbs, 1.3g fat, 3.7g protein, and 28 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
3.7 g
Fats
1.3 g
28 cals
Nutritional Facts
- Serving Size: 1 thin slice (approx 3 in. dia x 1/8 in.)
- Serving Weight: 14g
Nutrient
Value
Calories
27.6 kCal
Total Carbs
0 g
Net Carbs
0 g
Fiber
0 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
3.7 g
Fat
1.3 g
Monounsat. Fat
0.5 g
Polyunsat. Fat
0.1 g
Saturated Fat
0.5 g
Cholesterol
12.3 mg
Glycemic Load
-
Supplemental
Value
Calcium
2 mg
Iron
0.3 mg
Magnesium
3.5 mg
Phosphorus
28.3 mg
Potassium
42 mg
Sodium
32.2 mg
Zinc
0.8 mg
Copper
0 mg
Selenium
4.1 mcg
Folate
3.4 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0.8 mg
Vitamin B6
0 mg
Vitamin B12
0.4 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
0.6 mcg
Vitamin E
0 mg
Choline
14 mg
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