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Lamb, Roast, Cooked, Lean Only Eaten, Lamb Leg

Carbs in Lamb, Roast, Cooked, Lean Only Eaten, Lamb Leg

Lamb, Roast, Cooked, Lean Only Eaten, Lamb Leg (1 thin slice (approx 3 in. dia x 1/8 in.)) contains 0g total carbs, 0g net carbs, 1.3g fat, 3.7g protein, and 28 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    3.7 g

  • Fats

    1.3 g

28 cals

Nutritional Facts

  • Serving Size: 1 thin slice (approx 3 in. dia x 1/8 in.)
  • Serving Weight: 14g

Nutrient

Value

  • Calories

    27.6 kCal

  • Total Carbs

    0 g

    • Net Carbs

      0 g

    • Fiber

      0 g

    • Starch

      -

    • Sugar

      0 g

    • Sugar Alcohols

      -

  • Protein

    3.7 g

  • Fat

    1.3 g

    • Monounsat. Fat

      0.5 g

    • Polyunsat. Fat

      0.1 g

    • Saturated Fat

      0.5 g

    • Cholesterol

      12.3 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    2 mg

  • Iron

    0.3 mg

  • Magnesium

    3.5 mg

  • Phosphorus

    28.3 mg

  • Potassium

    42 mg

  • Sodium

    32.2 mg

  • Zinc

    0.8 mg

  • Copper

    0 mg

  • Selenium

    4.1 mcg

  • Folate

    3.4 mcg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0 mg

  • Vit B3 (Niacin)

    0.8 mg

  • Vitamin B6

    0 mg

  • Vitamin B12

    0.4 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    0.6 mcg

  • Vitamin E

    0 mg

  • Choline

    14 mg

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