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Carbs in Shiitake mushrooms, cooked
Shiitake mushrooms, cooked (0.5 cup) contains 10.4g total carbs, 8.2g net carbs, 0.2g fat, 1.1g protein, and 41 calories.
Net Carbs
8.2 g
Fiber
1.5 g
Total Carbs
10.4 g
Protein
1.1 g
Fats
0.2 g
41 cals
Nutritional Facts
- Serving Size: 0.5 cup
- Serving Weight: 72.5g
Nutrient
Value
Calories
40.6 kCal
Total Carbs
10.4 g
Net Carbs
8.3 g
Fiber
1.5 g
Starch
2.4 g
Sugar
2.8 g
Sugar Alcohols
0.7 g
Protein
1.1 g
Fat
0.2 g
Monounsat. Fat
0.1 g
Polyunsat. Fat
0 g
Saturated Fat
0 g
Cholesterol
0 mg
Glycemic Load
4.46
Supplemental
Value
Calcium
2.2 mg
Iron
0.3 mg
Magnesium
10.2 mg
Phosphorus
21 mg
Potassium
84.8 mg
Sodium
2.9 mg
Zinc
1 mg
Copper
0.7 mg
Selenium
18 mcg
Folate
15.2 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
1.1 mg
Vitamin B5
2.6 mg
Vitamin B6
0.1 mg
Vitamin B12
0 mcg
Vitamin C
0.2 mg
Vitamin D
0.5 mcg
Vitamin K
0 mcg
Vitamin E
0 mg
Choline
26.7 mg
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