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Popping Corn Gluten Free

Carbs in Orville Redenbacher's Popping Corn Gluten Free

Orville Redenbacher's Popping Corn Gluten Free (1 serving) contains 40g total carbs, 31g net carbs, 1.5g fat, 6g protein, and 200 calories.

Net Carbs

31 g
Fiber

9 g
Total Carbs

40 g
Protein

6 g
Fats

1.5 g

200 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 50g

Nutrient

Value

Calories

200 kCal
Total Carbs

40 g
- Net Carbs
  
  31 g
- Fiber
  
  9 g
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

6 g
Fat

1.5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  0.3 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Iron

1.8 mg
Sodium

5 mg
Vitamin A

0 mcg
Vitamin D

0 mcg