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Baked Products Rolls Gluten-free White Made With Rice Flour Starch And Corn

Carbs in Baked Products Rolls Gluten-free White Made With Rice Flour Starch And Corn

Baked Products Rolls Gluten-free White Made With Rice Flour Starch And Corn (1 roll) contains 39.4g total carbs, 35.4g net carbs, 2.1g fat, 2.6g protein, and 186 calories.

  • Net Carbs

    35.4 g

  • Fiber

    4 g

  • Total Carbs

    39.4 g

  • Protein

    2.6 g

  • Fats

    2.1 g

186 cals

Nutritional Facts

  • Serving Size: 1 roll
  • Serving Weight: 78g

Nutrient

Value

  • Calories

    186.4 kCal

  • Total Carbs

    39.4 g

    • Net Carbs

      35.4 g

    • Fiber

      4 g

    • Starch

      -

    • Sugar

      5.4 g

    • Sugar Alcohols

      -

  • Protein

    2.6 g

  • Fat

    2.1 g

    • Monounsat. Fat

      1.1 g

    • Polyunsat. Fat

      0.5 g

    • Saturated Fat

      0.2 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    140.4 mg

  • Iron

    2.8 mg

  • Magnesium

    10.1 mg

  • Phosphorus

    39 mg

  • Potassium

    59.3 mg

  • Sodium

    462.5 mg

  • Zinc

    0.4 mg

  • Copper

    0.1 mg

  • Selenium

    0.3 mcg

  • Folate

    6.2 mcg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    0.5 mg

  • Vit B2 (Riboflavin)

    0.4 mg

  • Vit B3 (Niacin)

    3 mg

  • Vitamin B6

    0 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    0.1 mcg

  • Vitamin E

    0.1 mg

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