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Recipes Main Dishes Mushroom-crusted Lamb Loin With Red Wine Glaze

Carbs in Whole Foods Market Recipes Main Dishes Mushroom-crusted Lamb Loin With Red Wine Glaze

Whole Foods Market Recipes Main Dishes Mushroom-crusted Lamb Loin With Red Wine Glaze (1 serving) contains 6g total carbs, 6g net carbs, 9g fat, 9g protein, and 180 calories.

Net Carbs

6 g
Fiber

0 g
Total Carbs

6 g
Protein

9 g
Fats

9 g

180 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 170g

Nutrient

Value

Calories

180 kCal
Total Carbs

6 g
- Net Carbs
  
  6 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  3 g
- Sugar Alcohols
  
  -
Protein

9 g
Fat

9 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  2.5 g
- Cholesterol
  
  25 mg
Glycemic Load

-

Supplemental

Value

Sodium

600 mg
Vitamin A

0 mcg
Vitamin D

0 mcg