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Chicken Broilers Or Fryers Meat And Skin Giblets Neck Stewed

Carbs in Chicken Broilers Or Fryers Meat And Skin Giblets Neck Stewed

Chicken Broilers Or Fryers Meat And Skin Giblets Neck Stewed (1 chicken) contains 0.5g total carbs, 0.5g net carbs, 92.9g fat, 183.9g protein, and 1622 calories.

  • Net Carbs

    0.5 g

  • Fiber

    0 g

  • Total Carbs

    0.5 g

  • Protein

    183.9 g

  • Fats

    92.9 g

1622 cals

Nutritional Facts

  • Serving Size: 1 chicken
  • Serving Weight: 751g

Nutrient

Value

  • Calories

    1622.2 kCal

  • Total Carbs

    0.5 g

    • Net Carbs

      0.5 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    183.9 g

  • Fat

    92.9 g

    • Monounsat. Fat

      36.2 g

    • Polyunsat. Fat

      20.3 g

    • Saturated Fat

      25.9 g

    • Cholesterol

      728.5 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    105.1 mg

  • Iron

    11.5 mg

  • Magnesium

    142.7 mg

  • Phosphorus

    1081.4 mg

  • Potassium

    1224.1 mg

  • Sodium

    495.7 mg

  • Zinc

    14.9 mg

  • Copper

    0.5 mg

  • Selenium

    119.4 mcg

  • Folate

    202.8 mcg

  • Vitamin A

    1304.5 mcg

  • Vit B1 (Thiamin)

    0.4 mg

  • Vit B2 (Riboflavin)

    1.5 mg

  • Vit B3 (Niacin)

    40.5 mg

  • Vitamin B6

    1.7 mg

  • Vitamin B12

    5.9 mcg

  • Vitamin C

    3.8 mg

  • Vitamin D

    0 mcg

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