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Turkey All Classes Wing Meat And Skin Raw

Carbs in Turkey All Classes Wing Meat And Skin Raw

Turkey All Classes Wing Meat And Skin Raw (1 unit (yield from 1 lb ready-to-cook turkey)) contains 0g total carbs, 0g net carbs, 4.1g fat, 6.7g protein, and 65 calories.

Net Carbs

0 g
Fiber

0 g
Total Carbs

0 g
Protein

6.7 g
Fats

4.1 g

65 cals

Quantity

Serving Size

Serving Size: 1 unit (yield from 1 lb ready-to-cook turkey)
Serving Weight: 33g

Nutrient

Value

Calories

65 kCal
Total Carbs

-
- Net Carbs
  
  0 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

6.7 g
Fat

4.1 g
- Monounsat. Fat
  
  1.6 g
- Polyunsat. Fat
  
  0.9 g
- Saturated Fat
  
  1.1 g
- Cholesterol
  
  23.1 mg
Glycemic Load

-

Supplemental

Value

Calcium

4.6 mg
Iron

0.4 mg
Magnesium

6.9 mg
Phosphorus

54.5 mg
Potassium

79.2 mg
Sodium

18.2 mg
Zinc

0.5 mg
Copper

0 mg
Selenium

7.4 mcg
Folate

2.3 mcg
Vitamin A

1.1 mcg
Vit B1 (Thiamin)

0 mg
Vit B2 (Riboflavin)

0 mg
Vit B3 (Niacin)

1.5 mg
Vitamin B6

0.1 mg
Vitamin B12

0.1 mcg
Vitamin D

0 mcg