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Main Entree Grilled Shrimp With Tomato And Leek Risotto

Carbs in Bertucci's Main Entree Grilled Shrimp With Tomato And Leek Risotto

Bertucci's Main Entree Grilled Shrimp With Tomato And Leek Risotto (1 serving) contains 60g total carbs, 56g net carbs, 63g fat, 36g protein, and 950 calories.

  • Net Carbs

    56 g

  • Fiber

    4 g

  • Total Carbs

    60 g

  • Protein

    36 g

  • Fats

    63 g

950 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    950 kCal

  • Total Carbs

    60 g

    • Net Carbs

      56 g

    • Fiber

      4 g

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    36 g

  • Fat

    63 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      35 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1980 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg