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Beef Tenderloin Separable Lean And Fat Trimmed To 1/4" All Grades Cooked Roasted Filet Mignon Medallions

Carbs in Beef Tenderloin Separable Lean And Fat Trimmed To 1/4" All Grades Cooked Roasted Filet Mignon Medallions

Beef Tenderloin Separable Lean And Fat Trimmed To 1/4" All Grades Cooked Roasted Filet Mignon Medallions (1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)) contains 0g total carbs, 0g net carbs, 84.5g fat, 77.9g protein, and 1096 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    77.9 g

  • Fats

    84.5 g

1096 cals

Nutritional Facts

  • Serving Size: 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
  • Serving Weight: 330g

Nutrient

Value

  • Calories

    1095.6 kCal

  • Total Carbs

    -

    • Net Carbs

      0 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    77.9 g

  • Fat

    84.5 g

    • Monounsat. Fat

      35.3 g

    • Polyunsat. Fat

      3.4 g

    • Saturated Fat

      33.4 g

    • Cholesterol

      283.8 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    29.7 mg

  • Iron

    10.1 mg

  • Magnesium

    72.6 mg

  • Phosphorus

    660 mg

  • Potassium

    1075.8 mg

  • Sodium

    184.8 mg

  • Zinc

    13.1 mg

  • Copper

    0.4 mg

  • Selenium

    76.2 mcg

  • Folate

    23.1 mcg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    0.3 mg

  • Vit B2 (Riboflavin)

    0.9 mg

  • Vit B3 (Niacin)

    9.8 mg

  • Vitamin B6

    0.8 mg

  • Vitamin B12

    8.1 mcg

  • Vitamin D

    0 mcg

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