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Carbs in T.g.i. Friday's July2013 Fresh Usda Choice Steaks Flat Iron
T.g.i. Friday's July2013 Fresh Usda Choice Steaks Flat Iron (1 serving) contains 3g total carbs, 2g net carbs, 26g fat, 38g protein, and 380 calories.
Net Carbs
2 g
Fiber
1 g
Total Carbs
3 g
Protein
38 g
Fats
26 g
380 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
380 kCal
Total Carbs
3 g
Net Carbs
2 g
Fiber
1 g
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
38 g
Fat
26 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
8 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
840 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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