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Carbs in Beef Rib Whole Ribs 6-12 Separable Lean And Fat Trimmed To 1/4" Prime Cooked Roasted
Beef Rib Whole Ribs 6-12 Separable Lean And Fat Trimmed To 1/4" Prime Cooked Roasted (1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)) contains 0g total carbs, 0g net carbs, 97.1g fat, 62g protein, and 1141 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
62 g
Fats
97.1 g
1141 cals
Nutritional Facts
- Serving Size: 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
- Serving Weight: 279g
Nutrient
Value
Calories
1141.1 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
62 g
Fat
97.2 g
Monounsat. Fat
42.3 g
Polyunsat. Fat
3.4 g
Saturated Fat
40.2 g
Cholesterol
237.2 mg
Glycemic Load
-
Supplemental
Value
Calcium
30.7 mg
Iron
6 mg
Magnesium
53 mg
Phosphorus
479.9 mg
Potassium
834.2 mg
Sodium
178.6 mg
Zinc
14.7 mg
Copper
0.2 mg
Selenium
61.1 mcg
Folate
19.5 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.2 mg
Vit B2 (Riboflavin)
0.5 mg
Vit B3 (Niacin)
9.3 mg
Vitamin B6
0.7 mg
Vitamin B12
7.1 mcg
Vitamin D
0 mcg
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