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Carbs in Beef Rib Whole Ribs 6-12 Separable Lean And Fat Trimmed To 1/4" Choice Cooked Roasted
Beef Rib Whole Ribs 6-12 Separable Lean And Fat Trimmed To 1/4" Choice Cooked Roasted (1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)) contains 0g total carbs, 0g net carbs, 90.6g fat, 64.3g protein, and 1090 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
64.3 g
Fats
90.6 g
1090 cals
Nutritional Facts
- Serving Size: 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
- Serving Weight: 290g
Nutrient
Value
Calories
1090.4 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
64.3 g
Fat
90.6 g
Monounsat. Fat
39 g
Polyunsat. Fat
3.2 g
Saturated Fat
36.5 g
Cholesterol
246.5 mg
Glycemic Load
-
Supplemental
Value
Calcium
31.9 mg
Iron
6.7 mg
Magnesium
55.1 mg
Phosphorus
498.8 mg
Potassium
858.4 mg
Sodium
182.7 mg
Zinc
15.2 mg
Copper
0.2 mg
Selenium
63.8 mcg
Folate
20.3 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.2 mg
Vit B2 (Riboflavin)
0.5 mg
Vit B3 (Niacin)
9.7 mg
Vitamin B6
0.7 mg
Vitamin B12
7.3 mcg
Vitamin D
0 mcg
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