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Chicken Stewing Meat And Skin Cooked Stewed

Carbs in Chicken Stewing Meat And Skin Cooked Stewed

Chicken Stewing Meat And Skin Cooked Stewed (1 unit (yield from 1 lb ready-to-cook chicken)) contains 0g total carbs, 0g net carbs, 33.6g fat, 47.8g protein, and 507 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    47.8 g

  • Fats

    33.6 g

507 cals

Nutritional Facts

  • Serving Size: 1 unit (yield from 1 lb ready-to-cook chicken)
  • Serving Weight: 178g

Nutrient

Value

  • Calories

    507.3 kCal

  • Total Carbs

    -

    • Net Carbs

      0 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    47.9 g

  • Fat

    33.6 g

    • Monounsat. Fat

      12.8 g

    • Polyunsat. Fat

      7.5 g

    • Saturated Fat

      9.1 g

    • Cholesterol

      140.6 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    23.1 mg

  • Iron

    2.4 mg

  • Magnesium

    35.6 mg

  • Phosphorus

    320.4 mg

  • Potassium

    324 mg

  • Sodium

    129.9 mg

  • Zinc

    3.2 mg

  • Copper

    0.2 mg

  • Selenium

    35.1 mcg

  • Folate

    8.9 mcg

  • Vitamin A

    70 mcg

  • Vit B1 (Thiamin)

    0.2 mg

  • Vit B2 (Riboflavin)

    0.4 mg

  • Vit B3 (Niacin)

    10.3 mg

  • Vitamin B6

    0.5 mg

  • Vitamin B12

    0.4 mcg

  • Vitamin D

    0 mcg