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Carbs in T.g.i. Friday's Steaks Center-cut Sirloin & Shrimp (includes Cocktail Sauce Mashed Potatoes And Lemon-butter Broccoli) Topped With Whiskeyglaze
T.g.i. Friday's Steaks Center-cut Sirloin & Shrimp (includes Cocktail Sauce Mashed Potatoes And Lemon-butter Broccoli) Topped With Whiskeyglaze (1 serving) contains 65g total carbs, 56g net carbs, 35g fat, 42g protein, and 740 calories.
Net Carbs
56 g
Fiber
9 g
Total Carbs
65 g
Protein
42 g
Fats
35 g
740 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
740 kCal
Total Carbs
65 g
Net Carbs
56 g
Fiber
9 g
Starch
-
Sugar
22 g
Sugar Alcohols
-
Protein
42 g
Fat
35 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
13 g
Cholesterol
135 mg
Glycemic Load
-
Supplemental
Value
Sodium
3410 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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