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Carbs in T.g.i. Friday's Steaks Center-cut Sirloin (includes Mashed Potatoes And Lemon-butter Broccoli) Topped With Whiskeyglaze
T.g.i. Friday's Steaks Center-cut Sirloin (includes Mashed Potatoes And Lemon-butter Broccoli) Topped With Whiskeyglaze (1 serving) contains 76g total carbs, 68g net carbs, 31g fat, 34g protein, and 710 calories.
Net Carbs
68 g
Fiber
8 g
Total Carbs
76 g
Protein
34 g
Fats
31 g
710 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
710 kCal
Total Carbs
76 g
Net Carbs
68 g
Fiber
8 g
Starch
-
Sugar
45 g
Sugar Alcohols
-
Protein
34 g
Fat
31 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
12 g
Cholesterol
105 mg
Glycemic Load
-
Supplemental
Value
Sodium
2600 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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