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Beijing-style Beef

Carbs in Fresh & Easy Beijing-style Beef

Fresh & Easy Beijing-style Beef (1 cup) contains 32g total carbs, 31g net carbs, 18g fat, 21g protein, and 380 calories.

  • Net Carbs

    31 g

  • Fiber

    1 g

  • Total Carbs

    32 g

  • Protein

    21 g

  • Fats

    18 g

380 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 236g

Nutrient

Value

  • Calories

    380 kCal

  • Total Carbs

    32 g

    • Net Carbs

      31 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      17 g

    • Sugar Alcohols

      -

  • Protein

    21 g

  • Fat

    18 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2.5 g

    • Cholesterol

      50 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    40 mg

  • Iron

    1.8 mg

  • Sodium

    850 mg

  • Vitamin A

    225 mcg

  • Vitamin C

    30 mg

  • Vitamin D

    0 mcg