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Rye Bran

Carbs in Voldemars Rye Bran

Voldemars Rye Bran (1 serving) contains 77g total carbs, 41g net carbs, 3.8g fat, 17g protein, and 297 calories.

  • Net Carbs

    41 g

  • Fiber

    36 g

  • Total Carbs

    77 g

  • Protein

    17 g

  • Fats

    3.8 g

297 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    296.9 kCal

  • Total Carbs

    77 g

    • Net Carbs

      41 g

    • Fiber

      36 g

    • Starch

      -

    • Sugar

      4.5 g

    • Sugar Alcohols

      -

  • Protein

    17 g

  • Fat

    3.8 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1.5 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    90 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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