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Carbs in Rice, White, Cooked, Converted, Fat Added In Cooking, Success Boil-in-bag Rice
Rice, White, Cooked, Converted, Fat Added In Cooking, Success Boil-in-bag Rice (1 cup, cooked) contains 44.3g total carbs, 42.7g net carbs, 4.3g fat, 4.9g protein, and 241 calories.
Net Carbs
42.7 g
Fiber
1.6 g
Total Carbs
44.3 g
Protein
4.9 g
Fats
4.3 g
241 cals
Nutritional Facts
- Serving Size: 1 cup, cooked
- Serving Weight: 176g
Nutrient
Value
Calories
241.1 kCal
Total Carbs
44.3 g
Net Carbs
42.7 g
Fiber
1.6 g
Starch
-
Sugar
0.2 g
Sugar Alcohols
-
Protein
5 g
Fat
4.3 g
Monounsat. Fat
1.9 g
Polyunsat. Fat
1.3 g
Saturated Fat
0.8 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
33.4 mg
Iron
3.1 mg
Magnesium
15.8 mg
Phosphorus
93.3 mg
Potassium
96.8 mg
Sodium
610.7 mg
Zinc
0.6 mg
Copper
0.1 mg
Selenium
15.8 mcg
Folate
137.3 mcg
Vitamin A
37 mcg
Vit B1 (Thiamin)
0.4 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
3.9 mg
Vitamin B6
0.3 mg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
4.2 mcg
Vitamin E
0.4 mg
Choline
4.2 mg
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