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Rice, White, Cooked, Converted, Fat Added In Cooking, Success Boil-in-bag Rice

Carbs in Rice, White, Cooked, Converted, Fat Added In Cooking, Success Boil-in-bag Rice

Rice, White, Cooked, Converted, Fat Added In Cooking, Success Boil-in-bag Rice (1 cup, cooked) contains 44.3g total carbs, 42.7g net carbs, 4.3g fat, 4.9g protein, and 241 calories.

  • Net Carbs

    42.7 g

  • Fiber

    1.6 g

  • Total Carbs

    44.3 g

  • Protein

    4.9 g

  • Fats

    4.3 g

241 cals

Nutritional Facts

  • Serving Size: 1 cup, cooked
  • Serving Weight: 176g

Nutrient

Value

  • Calories

    241.1 kCal

  • Total Carbs

    44.3 g

    • Net Carbs

      42.7 g

    • Fiber

      1.6 g

    • Starch

      -

    • Sugar

      0.2 g

    • Sugar Alcohols

      -

  • Protein

    5 g

  • Fat

    4.3 g

    • Monounsat. Fat

      1.9 g

    • Polyunsat. Fat

      1.3 g

    • Saturated Fat

      0.8 g

    • Cholesterol

      0 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    33.4 mg

  • Iron

    3.1 mg

  • Magnesium

    15.8 mg

  • Phosphorus

    93.3 mg

  • Potassium

    96.8 mg

  • Sodium

    610.7 mg

  • Zinc

    0.6 mg

  • Copper

    0.1 mg

  • Selenium

    15.8 mcg

  • Folate

    137.3 mcg

  • Vitamin A

    37 mcg

  • Vit B1 (Thiamin)

    0.4 mg

  • Vit B2 (Riboflavin)

    0 mg

  • Vit B3 (Niacin)

    3.9 mg

  • Vitamin B6

    0.3 mg

  • Vitamin B12

    0 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    4.2 mcg

  • Vitamin E

    0.4 mg

  • Choline

    4.2 mg

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