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Carbs in Okra, Cooked, Unknown As To Fat Added In Cooking
Okra, Cooked, Unknown As To Fat Added In Cooking (1 cup) contains 9.5g total carbs, 4.6g net carbs, 3.5g fat, 3.6g protein, and 74 calories.
Net Carbs
4.6 g
Fiber
4.9 g
Total Carbs
9.5 g
Protein
3.6 g
Fats
3.5 g
74 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 189g
Nutrient
Value
Calories
73.7 kCal
Total Carbs
9.5 g
Net Carbs
4.6 g
Fiber
4.9 g
Starch
-
Sugar
4.8 g
Sugar Alcohols
-
Protein
3.6 g
Fat
3.5 g
Monounsat. Fat
1.1 g
Polyunsat. Fat
1.5 g
Saturated Fat
0.7 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
160.7 mg
Iron
0.9 mg
Magnesium
81.3 mg
Phosphorus
73.7 mg
Potassium
345.9 mg
Sodium
444.2 mg
Zinc
1 mg
Copper
0.2 mg
Selenium
1 mcg
Folate
181.4 mcg
Vitamin A
69.9 mcg
Vit B1 (Thiamin)
0.2 mg
Vit B2 (Riboflavin)
0.2 mg
Vit B3 (Niacin)
1.5 mg
Vitamin B6
0.4 mg
Vitamin B12
0.6 mcg
Vitamin C
25.9 mg
Vitamin D
0 mcg
Vitamin K
86 mcg
Vitamin E
1.6 mg
Choline
19.3 mg
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